Who is Ainsley Harriott?
If you enjoy cooking and eating, you’ve probably heard of Chef Ainsley Harriott, a well-known figure in the culinary industry. From 1995 to 2000, Ainsley Harriott hosted the BBC cooking game program ‘Can’t Cook, Won’t Cook’, and from 1994 to 2010, he hosted ‘Ready Steady Cook.’
From 1992 to 1996, Harriott worked as a resident chef on the TV show Good Morning with Anne and Nick. Chef Ainsely is also a TV host, an actor, and the author of a cookbook. Couscous, risotto, and soups are among his specialties.
Birth, Parents, Siblings & Education of Ainsley Harriott
Ainsley Harriott, an English chef, was born on February 28, 1957, in Paddington, London, as ‘Ainsley Denzil Dubriel Harriot.’
His mother was a former nurse and his father was a musician and singer.
Harriot had two siblings: Jacqueline Harriot, a sister (born in 1952), and Chester Harriot Jr., a brother (born in 1954).
He attended Wandsworth Comprehensive School for his education.
After that, he began his culinary education at Westminster Kingsway College, followed by an apprenticeship at Verrey’s restaurant.
Ainsley had a passion for cooking since he was a child, and he learned from his mother.
Later, when he was sixteen years old, he began working as a trainee in a London restaurant named “Verry’s,” where he eventually rose to the position of commis chef.
Net Worth and Salary of Ainsley Harriott
Ainsley Harriott, the star of Ready Steady Cook, has a net worth of $4 million.
Luca Manfe, an American Italian chef and novelist, on the other hand, has a net worth of $5 million.
According to reports, Harriott charges $13,000 for a television appearance as a judge.
So far in his career, he has made a lot of money. Ainsley is dressed in a pink top and black pants.
In 2015, he competed in the reality TV show Strictly Come Dancing as a participant.
He’s also appeared in shows like Ready Steady Cook, Ainsley Harriott’s Street Food, and Ready Set Cook, among others.
He is a successful writer who has amassed a considerable fortune from his books, in addition to being a chef and television personality.
Ainsley’s Mediterranean Cookbook, Ainsley’s Caribbean Kitchen, and Ainsley’s Harriott’s Low Fat Meals in Minutes, all priced at $20.87, $21.62, and $20.12, respectively, are among his many cookbooks.
Couscous cereal bars are also named after the father of two children.
The couscous cereals come in a variety of vegetables and flavors inspired by different cultures.
In addition, his jerk chicken recipe is well-known throughout the United Kingdom.
Ainsley’s t-shirt, in addition to his cookery books and cereals, is a sought-after item.
On Amazon, one may get his t-shirt for $21.15 plus $8.45 for shipping.
Facts of Ainsley Harriott
| Birth Date | February 28, 1957 |
| Full Name | Ainsley Harriott |
| Birth Name | Ainsley Denzil Dubriel Harriot |
| Profession | Chef, Author Actor |
| Nationality | British |
| Ethnicity | Afro-American |
| Birth City | Paddington |
| Birth Country | United Kingdom |
| Father Name | Chester Leroy Harriott |
| Father Profession | Pianist and singer |
| Mother Name | Peppy Strudwick |
| Mother Profession | Nurse |
| Gender Identity | Male |
| Sexual Orientation | Straight |
| Horoscope | Pisces |
| Marital Status | Divorced |
| No Of Children | 2 |
| Height | 190 cm |
| Networth | 4000000 |
| Siblings | Jacqueline Harriot, Chester Harriot Jr. |
| Education | Westminster Kingsway College |
Relationship Status
Although Ainsley Harriott is currently unmarried, he was formerly married.
Clare Fellows, an English costume designer and younger sister of comedian and actor Graham Fellows, was his wife.
The 190 cm tall man met his wife at a clothing store and the two fell in love right away and began dating.
After a year of dating, the couple married in 1989 in a private ceremony in front of their loved ones.
However, after 23 years of marriage, the pair chose to break their union and divorced in 2012.
According to reports in the media, the basis for their split was Ainsely’s extramarital affair with another woman in 2004.
In addition, there were suspicions that Ainsley was gay, which led to his divorce from Clare.
However, the 64-year-old then emphasized on Twitter that he is not gay and is straight.
Apart from talking about his passion, Harriot enjoys sipping cocktails and mocktails.
In addition, he has a dog named Bobby that lives with him.
The world-renowned chef has a son, Jimmy Harriott, who was born in 1992, and a daughter, Madelaine Harriott, who was born in 1995, as a result of his marriage to Clare.
Their children are now excellent cooks, and their father is an inspiration to them.
They also enjoy hosting dinner parties and valuing individuals.
Despite the fact that they are the children of celebrities, they favor low-key profiles.
Professional Career
Harriott, the author of Ainsley Harriott’s Meals in Minutes, is not only well-known among viewers as a celebrity chef.
His facial expression went viral in December 2010 while he was spicing a salad.
“Heh heh, boi,” one of his quotations from his book Ainsley’s Barbecue Bible, became a popular phrase for his meme.
“Spicy” and “Give that steak a good ol’ rub” are two other popular quotations of his.
Take a look at his culinary video, which has gone viral!
His facial expressions are also employed as a troll face and nasty humor in various video games and memes.
His amusing expression is also used in Gifs.
Also Read: Paul Wesley, Bridget Lancaster, Emily Vakos
Quick Facts of Ainsley Harriott
- He is famous for his BBC cooking game show ‘Can’t Cook, Won’t Cook’ (1995 to 2000) and ‘Ready Steady Cook’ from 1994 to 2010.
- Previously, Harriott worked as a resident chef on the TV series Good Morning with Anne and Nick from 1992 to 1996.
- But later, on his Twitter, the 64-year-old clarified that he is not gay and is straight.
- Ainsley engaged in BBC cooking show ‘Ready Steady and Cook’ from 1994 to 2010.
- The author of Ainsley Harriott’s Meals in Minutes writer is not just famous among the viewers as a celebrity chef but has gained incredible popularity as a meme as well.
