Chef who s the co-owner and executive chef of the restaurants AGGIO, Lunchbox, Family Meal, RANGE, and VOLT. He was a semi-finalist for the James Beard Foundation Award for Best Chef: Mid-Atlantic in 2012. Bryan Voltaggio was born on April 19, 1976 in Frederick, MD. He cooked on The Today Show with Al Roker in November 2017. He studied at The Culinary Institute of America where he received an AOS in culinary arts. Scroll below and check our most recent updates about Bryan Voltaggio Net Worth, Salary, Biography, Age, Career, Wiki. Also discover more details information about Current Net worth as well as Monthly/Year Salary, Expense, Income Reports!
He married Jennifer Voltaggio. He has not shared about He’s parent’s name. We will update Family, Sibling, Spouse and Children’s information. Right now, we don’t have much information about Education Life.
| Bio/Wiki | |
|---|---|
| First Name | Bryan |
| Last Name | Voltaggio |
| Profession | Chef |
| Age | 44 years |
| Birthday & Zodiac | |
| Birth Sign | Aries |
| Birth Date | April 19, 1976 |
| Birthday | April 19 |
| Birth Place | Frederick, MD |
| Country | MD |
| Height & Weight | |
| Height (Approx.) | Not Available |
| Weight (Approx.) | Not Available |
He was a runner-up in the sixth season on Top Chef. He has over 80,000 followers on his Instagram account.
| Estimated Net Worth in 2020 | Under Review |
| Previous Year’s Net Worth (2019) | Under Review |
| Annual Salary | Under Review. |
| Income Source | Primary Income source Chef (profession). |
Noted, Currently We don’t have enough information about Cars, Monthly/Yearly Salary etc. We will update soon.
Reference: Wikipedia, IMDb, Onthisday. Last update: 2020-02-10 08:31
