Chef and food blogger who is known for her vegan creations and recipes. She is the founder of Mylk and Bun, a vegan cinnamon scroll market stall. Liz Miu was born on June 20, 1993 in Sydney, Australia. Raw Manda is also a well-known Vegan blogger. Her first Instagram post was on June 12, 2013, and was a photo of her doing a back bridge in front of the Eiffel Tower. Scroll below and check our most recent updates about Liz Miu Net Worth, Salary, Biography, Age, Career, Wiki. Also discover more details information about Current Net worth as well as Monthly/Year Salary, Expense, Income Reports!
She was born in Australia on the 20th of June, 1993. She has not shared about She’s parent’s name. We will update Family, Sibling, Spouse and Children’s information. Right now, we don’t have much information about Education Life.
| Bio/Wiki | |
|---|---|
| First Name | Liz |
| Last Name | Miu |
| Profession | Chef |
| Age | 27 years |
| Birthday & Zodiac | |
| Birth Sign | Gemini |
| Birth Date | June 20, 1993 |
| Birthday | June 20 |
| Birth Place | Sydney, Australia |
| Country | Australia |
| Height & Weight | |
| Height (Approx.) | Not Available |
| Weight (Approx.) | Not Available |
She graduated from the University of Sydney Business School in 2017.
| Estimated Net Worth in 2020 | Under Review |
| Previous Year’s Net Worth (2019) | Under Review |
| Annual Salary | Under Review. |
| Income Source | Primary Income source Chef (profession). |
Noted, Currently We don’t have enough information about Cars, Monthly/Yearly Salary etc. We will update soon.
Reference: Wikipedia, IMDb, Onthisday. Last update: 2020-02-10 08:31
