Widely known for her food writing and photography on her blog Yummy Beet. In April 2016, she had her first cookbook, called Whole Books, published. Allison Day was born on August 19, 1987 in Hamilton, Canada. She and fellow chef Rachel Khoo are both known for their cookbooks and online social media presence. She began her Twitter account, where she began amassing a social media following for her blog, in June 2012. Scroll below and check our most recent updates about Allison Day Net Worth, Salary, Biography, Age, Career, Wiki. Also discover more detailed information about Current Net worth as well as Monthly/Year Salary, Expense, Income Reports!
She was born and raised in Hamilton, Canada. She has not shared her parent’s names. We will update Family, Sibling, Spouse and Children’s information. Right now, we don’t have much information about Education Life.
| Bio/Wiki | |
|---|---|
| First Name | Allison |
| Last Name | Day |
| Profession | Chef |
| Age | 33 years |
| Birthday & Zodiac | |
| Birth Sign | Leo |
| Birth Date | August 19, 1987 |
| Birthday | August 19 |
| Birth Place | Hamilton, Canada |
| Country | Canada |
| Height & Weight | |
| Height (Approx.) | Not Available |
| Weight (Approx.) | Not Available |
Her photography and writing have appeared in The New York Times and on Food Network Canada. In 2015, she won the gold medal at that year’s Taste Canada Food Writing Awards.
| Estimated Net Worth in 2020 | $5 million |
| Previous Year’s Net Worth (2019) | Under Review |
| Annual Salary | Under Review. |
| Income Source | Primary Income source Chef (profession). |
Noted, Currently We don’t have enough information about Cars, Monthly/Yearly Salary etc. We will update soon.
Reference: Wikipedia, IMDb, Onthisday.
