Award-winning Italian-born chef, restaurateur, and host of the PBS cooking show Lidia’s Italian-American Kitchen. Lidia Bastianich was born on February 21, 1947, in Croatia. She appeared on a 1993 episode of the PBS series Julia Child: Cooking With Master Chefs. She was born in Italy and immigrated to the United States in 1958. She began working in New York restaurants during her teenage years. Scroll below and check our most recent updates about Lidia Bastianich Net Worth, Salary, Biography, Age, Career, Wiki. Also discover more detailed information about Current Net worth as well as Monthly/Year Salary, Expense, Income Reports!
She had two children, Tanya and Joe, with Felice Bastianich, whom she was married to from 1966 until 1997. She has not shared her parent’s names. We will update Family, Sibling, Spouse, and Children’s information. Right now, we don’t have much information about Education Life.
| Bio/Wiki | |
|---|---|
| First Name | Lidia |
| Last Name | Bastianich |
| Profession | Chef |
| Age | 73 years |
| Birthday & Zodiac | |
| Birth Sign | Pisces |
| Birth Date | February 21, 1947 |
| Birthday | February 21 |
| Birth Place | Croatia |
| Country | Croatia |
| Height & Weight | |
| Height (Approx.) | Not Available |
| Weight (Approx.) | Not Available |
She received the 2013 Emmy for Outstanding Culinary Host and was inducted into the Culinary Hall of Fame.
| Estimated Net Worth in 2021 | $16 million. |
| Previous Year’s Net Worth (2020) | Under Review |
| Annual Salary | Under Review. |
| Income Source | Primary Income source Chef (profession). |
Noted, Currently, We don’t have enough information about Cars, Monthly/Yearly Salary etc. We will update soon.
